Selada Special Signature

Pan seared duck breast with sambal bumbu, on the lettuce, Balinese egg noodle and coconut grated

300 gr of lobster cook with fasion and mix with Balinese favorite sambal matah on the top, served with tomatillo broth, crumb brocoly and steam white rice

Classic mango dessert taste of creamy sorbet and Italian merengue on the base, served with mango dice sauce, cherry and caramel web