Pan seared duck breast with sambal bumbu, on the lettuce, Balinese egg noodle and coconut grated
CREAM CORN SOUP
Corn soup with creamy taste served with plain popcorn and chopped parsley
SURF & TURF BALINESE STYLE
Challenge of eart and ocean taste served with pea pure, grill onion, crumb green beans and selada style sauce, garnish with cherry tomatoes and rosemarry
PANKO CRUMB of FRIED BANANA
Deep fried banana warp in Japanese panko crumb. Served with choco sauce, whipping cream and vanilla ice cream
FREE1 GLASS OF TWO ISLAND WINE
CHOICE OF RED WINE (SHIRAZ, OR CABERNET MERLOT) WHITE WINE ( SAUVIGNON BLANC OR CHARDONAY)